Menu

Discover a contemporary interpretation of Mexican food. Including a selection of authentic Mexican wine and beer.

Lunch

FOR THE TABLE
Soup & Salad
Placita Bowl
10
Rice / Pinto Beans / Rapini / Squash / Queso / Salsa Macha
Garden Salad
8
Mix Greens / Blue Cheese / Tomato / Avocado / Sunflower Seed / Grapes
Arugula Salad
9
Chickpeas / Tomato / Red Onion / Radish / Tamarind Black Pepper Dressing
Fideo
6
Fideo Noodle / Roasted Tomato / Tomato Broth
Tortilla Soup
9
Chicken / Tortilla / Avocado / Hominy / crema fresca

Main

sides
Schmaltz Rice
5
Epasote / Cilantro / Parsley / Garlic / Mexican Furikake / Seasoned Schmaltz
Corn Off The Cob
4
Creamed Corn / Queso Cotija
Acoyote Negros
5
Refried Heirloom Black Beans
Tortillas
3
Heirloom Corn Tortillas 4ea.

Dinner

FOR THE TABLE
Soups and Salads
Tortilla Chowder
10
Leek / Poblano Chile & Queso Fresco Cornbread / Poached Egg
House Salad
8
Radicchio / Arrugula / Pear / Diosa Dressing
Papaya Salad
9
Green Papaya / Jicama / Tomato / Candied Pumpkin Seed / Herbs / Ginger / Fish Sauce / Dried Shrimp
main
Lobito De Mar
19
Branzino / Cilantro Bagna Cauda / Fennel / Chick Peas / Hummus
Veracruz Rock Fish
21
Sofrito of Olives, Capers, Tomato, Raisins, Garlic / Celery Root / Celery
Pasta Stozapetti
19
Chorizo Ragu / Tomato / Oregano / Queso Fresco
Pasta Bucatini
16
Crema Poblana / Poblano Chile / (MK) Mushroom / Queso Fresco
Chuleta Almendrada
15
Pork Chop / Cauliflower / Mole Almendrado
Carne Asada
18
8oz. Skirt Steak / Salsa Magie Glazed Cipolini Onions / Pee-Wee Potatoes
New York Steak
22
10 oz / Adobo Marinated / Oregano Chimichurri / Piloncillo cumin roasted carrots / Fried Shallots
Chicken Breast
17
Pan Seared Chicken Breast / Creamed Chard / Tomato / Onion / Mole Colorado
sides
Ayacote Negro
4
Rancho Gordo Heirloom Black Bean
Corn Off The Cob
5
Creamed Corn / Queso Fresco
Green Rice
5
Scallion / Cilantro / Parsley / Garlic / Mexican Furikake / Seasoned Schmaltz
Charro Lentils
6
French Green Lentil / Longaniza / Queso Fresco
Tortillas
3
Heirloom Corn Tortillas (4ea)

Dessert

Dulce de Leche Panna Cotta
6
Dulce de Leche / blood orange glee , Feuilletine
Sorbets and Ice Creams
4
Ask server for selection
Birthday Cake
12
Ask your server
"Abuelitas” Chocolate Cremeux
7
Soft Chocolate Pudding / Berries / Milk Crumble
Arroz con Leche
6
Spiced Powdered Sugar / Ginger-Lime Yogurt
French Toast Bread pudding
6
Crispy Buñuelo / Tamarind-Caramel Glazed Apples / Cinnamon Strussel

Wine

blancos

rojos

2015 Madera 5 "Tempranillo, Cabernet"
valle de Guadalupe
2014 Vinos Lechuza “Nebbiolo” (nebbiolo)
Valle de Guadalupe
2015 Relieve “Nebbiolo” (ebbiolo)
Valle de Guadalupe
2014 Vinos La Reina “Nebbiolo” (nebbiolo)
Valle de San Vicente
2014 Vinos Lechuza “Cabernet Sauvignion” (cabernet sauvignion)
Valle de Guadalupe
2016 Vena Cava “Cabernet Sauvignion” (cabernet sauvignion)
Valle de Guadalupe

tintos

2010 Vinicola Fraternidad “Boceto” (cabernet, nebbiolo, tempranillo)
Valle de Guadalupe
2014 Vinos Lechuza “Amantes” (cabernet, syrah, nebbiolo, tempranillo)
Valle de Guadalupe

Rosados

2017 Relieve Vinicola “Pinot Noir-Malbec” (pinot noir, malbec)
Valle de Guadalupe
2016 Bodegas Rubio “Herencia Rose” (montepulquiano, sangiovese, barbera)
Valle de Guadalupe
2013 Vena Cava “Espumoso” (chenin blanc, sauvignon blanc, viognier)
Valle de Guadalupe